Shortbread biscuits with figs and fig jam. Figs carefully selected and collected only once they reach full maturity, create a soft filling, which enhances its aroma enclosed in a delicate shortcrust pastry.
Founded in Emilia-Romagna in 1974, Mulino Bianco is the voice of Italian tradition, shared across the world with their iconic line of sweet products. The bakery’s recipes honour the past in the present, represented by its namesake white windmill. This wholesome symbol represents the Italian countryside, stories passed on from the nonna, and the importance of simple, natural ingredients.
Contains gluten (wheat), milk, eggs.
Manufactured in a facility that also uses peanuts, nuts, sesame and soy.
No palm oil, colouring additives, preservative additives, hydrogenated fats, GMO ingredients.